50 Urban Innovators changing the way we live- Part Three
Worldwide: In the lead up to URBAN LIVING FESTIVAL 2020: stay-live-work, taking place 25-26 November at Tobacco Dock in London, International Hospitality Media has created a list of 50 innovators who have changed urban life.
50 Urban Innovators changing the way we live- Part Two
Worldwide: In the lead up to URBAN LIVING FESTIVAL 2020: stay-live-work, taking place 25-26 November at Tobacco Dock in London, International Hospitality Media has created a list of 50 innovators who have changed urban life.
ENGAGE! Webinar: “Who leads?"
UK: The latest in a fortnightly series of ENGAGE! webinars for travel buyers and suppliers of accommodation to corporate travellers was hosted last week by Mark Harris of the Travel Intelligence Network.
50 Urban Innovators changing the way we live- Part 1
In the lead up to URBAN LIVING FESTIVAL 2020: stay-live-work, taking place 25-26 November at Tobacco Dock in London, International Hospitality Media has compiled a list of 50 people who have changed and shaped urban life.
Does Covid signal the end for the hospitality brand assembly line?
SAN spoke to a hotel owner, an operator and a branding expert to get their perspectives on what the future might hold for hospitality brand launches.
Webinar review: Placemaking – overvalued buzzword or under-utilised pursuit?
In the latest IHM Urban Living webinar, editor-in-chief George Sell hosted a discussion on “Placemaking – overvalued buzzword or under-utilised pursuit?
Urban Living Webinar: Money v meaning (social purpose) and the role of ESG in the investment case mix
In this week’s IHM Urban Living Webinar, Guest Host Adam MacLennan explored the ways sustainability and ESG investment is growing and changing in hospitality.
Turnover-based rents - a lifeline for hospitality?
In the wake of the Covid crisis and its devastating impact on the nation's high streets, many UK landlords in the retail and restaurant spaces have moved from offering fixed leases to turnover-based rents, in order to allow struggling tenants to continue trading. Could the hospitality sector follow suit?
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